The Inn
Breakfast, lunch, dinner, lounge offerings, desserts, beverages, and wine selections served at The Inn at Death Valley.
Breakfast
Lighter Fare
Plant based eggs | soy chorizo | breakfast potatoes | pico de gallo
Choice of toast: white, wheat, or sourdough. Gluten free available on request.
Two scrambled eggs | green chili | chorizo | breakfast potatoes | jack cheese | pico de gallo
Choice of toast: white, wheat, or sourdough. Gluten free available on request.
Fresh melon | berries | plain or strawberry yogurt | date bread
Brown sugar | walnuts | dried cranberries on side
Since 1927
The Classics
Bacon | sausage | ham | cheddar | Swiss | shaved parmesan | tomato | onion | mushroom | spinach | sundried tomato
Three farm fresh eggs or egg whites. Breakfast potatoes. Choice of toast: white, wheat, or sourdough. Gluten free available on request.
Two eggs any style | breakfast potatoes | choice of bacon, ham, or sausage
Choice of toast: white, wheat, or sourdough. Gluten free available on request.
House made brioche | spiced egg batter | butter | maple syrup
Choice of meat: bacon, ham, or sausage.
Three date pancakes | date compote | berry compote
Fried egg | cheddar cheese | breakfast potatoes
Choice of meat: bacon, ham, or sausage.
Sides
(Bacon | Ham | Sausage)
(Toast)
(French Toast)
(Date Pancakes (2))
(Date Pancake (1))
(One Egg)
(Side of Berries)
Beverages
(Coffee)
(Milk)
(Hot or Cold Tea)
(Assorted Juices)
(Mimosa)
(Bloody Mary)
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Lunch
Starters
Native American classic | butternut squash | Anasazi beans | roasted corn | diced tomato | onion | celery | garlic
Watermelon cubes | arugula | queso fresco | toasted sunflower seeds | cider vinaigrette
Romaine | cotija cheese | croutons | white anchovies
Add chicken breast +8 | Add shrimp +12
Baby greens | cucumber | pickled onion | cotija cheese | grape tomatoes | prickly pear vinaigrette
Kale | chopped dates | toasted pecans | bacon | goat cheese | pickled onions | date vinaigrette
Tortilla crusted | corn & black bean salsa | Mexican tartar sauce | achiote oil | cilantro
Cucumber | scallion | radish sprouts | prickly pear-soy dressing | crispy wonton
Chipotle cocktail sauce | lemon
Queso fresco | pine nuts | chile-crisp pickled onion
Mild mole | queso fresco | pickled onion | cilantro
Date chutney | savory lime yogurt | mandarin orange | epazote
Main Plates
Choice of regular fries or sweet potato bacon to any sandwich +$5. Avocado to any sandwich +$6. Gluten free rolls available upon request.
Fresh mozzarella | pesto | roasted tomato | onion | hoagie roll | fries
2 patties | American cheese | lettuce | tomato | onion | pickle | brioche bun | fries
American cheese | green chiles | onion | hoagie roll | fries
Arugula | roasted tomato | provolone | brioche bun
Ale battered cod | fries | Mexican tartar sauce | coleslaw | lemon
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
The Inn Dining Room
Appetizers
Tortilla crusted | black bean salsa | Mexican tartar sauce | achiote oil | cilantro
Queso fresco | pecans | chili crisp | pickled onion
Mild mole | queso fresco | pickled onion | cilantro
Cucumber | scallion | radish sprouts | prickly pear-soy dressing | wonton crisp
Chipotle cocktail sauce | lemon
Date chutney | savory lime yogurt | mandarin orange | epazote | pita crisp
Soup & Salad
Watermelon cubes | arugula | queso fresco | toasted sunflower seeds | cider vinaigrette
Romaine | cotija cheese | croutons | white anchovies
Kale | chopped dates | toasted pecans | bacon | goat cheese | pickled onions | date vinaigrette
Native American classic | butternut squash | Anasazi beans | roasted corn | diced tomato | onion | garlic | celery
Baby greens | cucumber | pickled onion | cotija cheese | grape tomatoes | prickly pear vinaigrette
Add to any salad: chicken +8 | salmon +14 | shrimp +12
Entrée
Mashed potatoes | grilled squash | rainbow carrots | balsamic date glaze
6 oz. California beef | bacon onion jam | demi-glace | mashed potatoes | green beans | rainbow carrots
Mashed potatoes | green beans | rainbow carrots | corn relish | cilantro
Masa pancake | green beans | pickled onion | corn-black bean relish
Black beans | grilled squash | blistered tomatoes | capers | olives | lime
Mashed potatoes | grilled squash | wild mushrooms | Anaheim chile butter
Chipotle marinated | masa pancake | cotija cheese | arugula | pickled onion | mandarin orange | apple cider vinaigrette
Entrée
Masa pancake | rainbow carrots | cilantro chimichurri | achiote oil
Roasted butternut squash | Monterey Jack cheese | black beans | rainbow carrots | red mole | pumpkin seed mole
Rigatoni pasta | wild mushrooms | garlic truffle cream | 63 degree egg | fresh herbs
Add chicken breast +8 | Add shrimp +12
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. 18% gratuity on parties of 6 or more.
The Lounge
Starters
Native American classic | butternut squash | Anasazi beans | roasted corn | diced tomato | onion | celery | garlic
Watermelon cubes | arugula | queso fresco | toasted sunflower seeds | cider vinaigrette
Romaine | cotija cheese | croutons | white anchovies
Add chicken breast +8 | Add shrimp +12
Baby greens | cucumber | pickled onion | cotija cheese | grape tomatoes | prickly pear vinaigrette
Kale | chopped dates | toasted pecans | bacon | goat cheese | pickled onions | date vinaigrette
Tortilla crusted | corn & black bean salsa | Mexican tartar sauce | achiote oil | cilantro
Cucumber | scallion | radish sprouts | prickly pear-soy dressing | crispy wonton
Chipotle cocktail sauce | lemon
Queso fresco | pine nuts | chile-crisp pickled onion
Mild mole | queso fresco | pickled onion | cilantro
Date chutney | savory lime yogurt | mandarin orange | epazote
Main Plates
Choice of regular fries or sweet potato bacon to any sandwich +$5. Avocado to any sandwich +$6. Gluten free rolls available upon request.
Fresh mozzarella | pesto | roasted tomato | onion | hoagie roll | fries
2 patties | American cheese | lettuce | tomato | onion | pickle | brioche bun | fries
American cheese | green chiles | onion | hoagie roll | fries
Arugula | roasted tomato | provolone | brioche bun
Ale battered cod | fries | Mexican tartar sauce | coleslaw | lemon
Cocktails
(Pink Skies)
Absolut Vodka | St. Germain | grapefruit | Prosecco
(White Linen)
Tanqueray Gin | St. Germain | lemon juice | cucumber
(Prickly Pear Margarita)
Lunazul tequila | Cointreau | prickly pear | house made sour
(Killer Bee)
Del Maguey Vida Mezcal | fresh lemon juice | honey
(Blackberry Sidecar)
Basil Hayden Bourbon | Cointreau | blackberries
(Inn Fashion)
Death Valley Rye Whiskey | Grand Marnier | black walnut bitters
Zero Proof
(Desert Prim Rose)
Grapefruit | lime | sparkling water | tajin rim
(Dark Skies)
Blackberry | fresh lemonade
(Badwater Breeze)
Prickly pear | ginger beer | lime
Beer on Tap
Belgian Super Pilsner | 5.2 A.B.V.
Icelandic White Ale | 5.2% A.B.V.
Red Ale | 5.5% A.B.V.
West Coast IPA | 6.9% A.B.V.
Wine by the Glass
Veneto, Italy
Marlborough, New Zealand
Monterey, California
Santa Barbara, California
Provence, France
Columbia Valley, Washington
Mendoza, Argentina
Paso Robles, California
Santa Barbara, California
Bottled Beer
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Desserts
Chocolate | Chantilly crème
Toasted pine nuts | cinnamon whipped cream
Vanilla Chantilly cream
Berry compote
Acai berry | lemon
Acai berry | lemon
Chocolate | vanilla | strawberry | date
(Hot Coffee or Tea)
(Irish Coffee)
(Baileys & Coffee)
(Amaretto)
(Averna Amaro)
Beverages
Cocktails
(Pink Skies)
Absolut Vodka | St. Germain | grapefruit | Prosecco
(White Linen)
Tanqueray Gin | St. Germain | lemon juice | cucumber
(Prickly Pear Margarita)
Lunazul tequila | Cointreau | prickly pear | house made sour
(Killer Bee)
Del Maguey Vida Mezcal | fresh lemon juice | honey
(Blackberry Sidecar)
Basil Hayden Bourbon | Cointreau | blackberries
(Inn Fashion)
Death Valley Rye Whiskey | Grand Marnier | black walnut bitters
Zero Proof
(Desert Prim Rose)
Grapefruit | lime | sparkling water | tajin rim
(Dark Skies)
Blackberry | fresh lemonade
(Badwater Breeze)
Prickly pear | ginger beer | lime
Beer on Tap
Belgian Super Pilsner | 5.2 A.B.V.
Icelandic White Ale | 5.2% A.B.V.
Red Ale | 5.5% A.B.V.
West Coast IPA | 6.9% A.B.V.
Bottled Beer
Soft Drinks-Coffee-Tea
(Lemonade)
(Juice)
(Iced Tea)
(Hot Tea)
(Coffee)
Wine Selection
Sparkling
Veneto, Italy
Reims, France
Reims, France
Reims, France
Mendocino, California
Whites
Marlborough, New Zealand
Santa Ynez, California
Sancerre, France
Santa Barbara, California
Central Coast, California
Monterey, California
Maligny, France
Rosé
Provence, France
Reds
Santa Barbara, California
Dundee Hills, Oregon
Burgundy, France
Tuscany, Italy
Columbia Valley, Washington
Mendoza, Argentina
Rio Negro, Patagonia
Paso Robles, California
Clarksberg, California
Paso Robles, California
Napa Valley, California
Alexander Valley, California
Saint Helena, California
Santa Maria Valley, California
Paso Robles, California
Port
Douro, Portugal